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Varietal

Grenache Gris et Carignan

Gastronomy

This brut combines perfectly with any type of food, from a hearty appetiser based on sausages to salads or roasts and finishing with tasty desserts. Best served at: 8 to 12ºC.

Vineyard

Vineyards grow on alluvial soils.

Empordàlia Brut Nature

Grenache Gris et Carignan

8,30 

Out of stock

Empordàlia Brut nature, 75 cl

At Empordàlia, we are convinced of the importance of our region’s native varieties,
which is why we have decided to create Empordàlia Brut and Empordàlia Brut Nature. These are two unique wines with the veritable stamp of the Empordà, made from the region’s own varieties and according to traditional methods.

Tasting

This modern rosé cava has a pale salmon pink colour, and in the glass it produces a string of small bubbles that create a crown of white foam. On the nose, Empordàlia Brut Nature recalls the original fruit of the wine, enriched with the creamy notes of ageing that guarantee the originality of the production method. The result is excellent balance in the mouth, a long, flavourful aftertaste and very good aromatic persistence on the palate.

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Empordàlia Brut Nature

Grenache Gris et Carignan

8,30 

Out of stock

Empordàlia Brut nature, 75 cl

At Empordàlia, we are convinced of the importance of our region’s native varieties,
which is why we have decided to create Empordàlia Brut and Empordàlia Brut Nature. These are two unique wines with the veritable stamp of the Empordà, made from the region’s own varieties and according to traditional methods.

More information

Varietal

Grenache Gris et Carignan

Gastronomy

This brut combines perfectly with any type of food, from a hearty appetiser based on sausages to salads or roasts and finishing with tasty desserts. Best served at: 8 to 12ºC.

Vineyard

Vineyards grow on alluvial soils.

Tasting

This modern rosé cava has a pale salmon pink colour, and in the glass it produces a string of small bubbles that create a crown of white foam. On the nose, Empordàlia Brut Nature recalls the original fruit of the wine, enriched with the creamy notes of ageing that guarantee the originality of the production method. The result is excellent balance in the mouth, a long, flavourful aftertaste and very good aromatic persistence on the palate.

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